Apples: Botany, Production and Uses by D. C. Ferree, I. Warrington PDF

By D. C. Ferree, I. Warrington

ISBN-10: 0851995926

ISBN-13: 9780851995922

This publication presents a entire reference paintings, summarising our wisdom of apples and their construction around the world. It contains 24 chapters written by means of foreign experts from the us, Canada, Europe and New Zealand. the most topics addressed contain taxonomy and creation information, plant fabrics, apple body structure, orchard and tree administration, crop safeguard (including natural production), harvesting and dealing with and usage. The booklet might be of important curiosity to these operating in horticulture and botany.

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By D. C. Ferree, I. Warrington

ISBN-10: 0851995926

ISBN-13: 9780851995922

This publication presents a entire reference paintings, summarising our wisdom of apples and their construction around the world. It contains 24 chapters written by means of foreign experts from the us, Canada, Europe and New Zealand. the most topics addressed contain taxonomy and creation information, plant fabrics, apple body structure, orchard and tree administration, crop safeguard (including natural production), harvesting and dealing with and usage. The booklet might be of important curiosity to these operating in horticulture and botany.

Show description

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Additional resources for Apples: Botany, Production and Uses

Example text

Cultivars released for commercial use include ‘Spartan’ in 1936, ‘Summerred’ in 1964, ‘Shamrock’ in 1986 and ‘Sunrise’ in 1991. , 2000b). Two columnar or reduced branching cultivars, ‘Scarlett Sentinel’ and ‘Golden Sentinel’, were released in 1997 for the home gardener. , 2000a). 2 Quebec This programme originated in Ottawa in the 1940s and was transferred to St-Jeansur-Richelieu in 1971. Releases include ‘Blair’ and the scab-resistant cultivars ‘Rouville’ and ‘Richelieu’ in 1990, and 35 ‘Belmac’ and ‘Primevere’ in 1996.

1999) China’s rural household purchasing decisions for highvalued food products: implications for the US food industry. In: China’s Role in World Food Markets: Proceedings of WCC-101 Conference, 3–4 February 1999. IMPACT Center, Washington State University, Pullman, Washington, pp. 219–232. D. (1998) Concentration of Ownership in Food Retailing: a Review of the Evidence about Consumer Impact. Working Paper 98(4), Retail Food Industry Center, University of Minnesota, St Paul, Minnesota, 30 pp. B.

Ralls Janet’ is popular in China and is in the pedigree of many releases. 1 Hebei Province The Hebei Changli Fruit Research Institute released ‘Yanshanhong’, a hybrid of ‘Ralls Janet’ × ‘Richared Delicious’, in 1989. 2 Henan Province The Zhengzhou Fruit Research Institute of the Chinese Academy of Agricultural Science (CAAS) in Zhengzhou released two selections in 1988: ‘Huaguan’ (‘Golden Delicious’ × ‘Fuji’) and ‘Huashuai’ (‘Fuji’ × ‘Starkrimson’). Both have been noted for their quality and storage life.

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Apples: Botany, Production and Uses by D. C. Ferree, I. Warrington


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